Vanilla Birthday Cake Shake

Disclaimer: I received protein powders complimentary from Bob’s Red Mill to review through my partnership with FitApproach. As always, all opinions are my own. Full PR & Disclosure here

It’s time for the 2nd post in my Bob’s Red Mill Extravaganza and today we’re featuring the delicious Vanilla Protein Powder.

Vanilla is my go-to flavor for almost every smoothie and this powder does not disappoint. It’s creamy and flavorful and has just a bit of texture from the chia seeds and probiotics, just like the chocolate powder did. I tested each flavor with a little almond milk and the vanilla instantly made me think of cake! So cake it was going to be!

Feel free to enjoy this recipe any time of the year and don’t forget to:

  1. ENTER TO WIN your own bag of Bob’s Red Mill’s protein powder.
  2. JOIN US on the INSTAGRAM CHALLENGE from 7/18 - 7/22. Visit @BodyRebooted, @FitApproach & @BobsRedMill on Instagram.
  3. Grab your Bob’s Red Mill coupon.
  4. Visit for more info.

Vanilla Birthday Cake Shake


  • 1 cup vanilla almond milk, unsweetened
  • 1 scoop Bob’s Red Mill Vanilla Protein Powder
  • 1/2 banana, frozen
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon almond extract
  • 1/4 cup plain Greek yogurt
  • 1 teaspoon honey
  • 5-6 ice cubes
  • 2 Tablespoons sprinkles, divided
  • whipped cream (click here for my easy dairy-free coconut whipped cream)


In blender, mix first 8 ingredients thoroughly. Spoon in sprinkles and pour into glass. Top with whipped cream and more sprinkles and enjoy! Happy Birthday or Un-Birthday to you! 😉


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